As a busy Nurse Practitioner in a fast-paced ER, I know firsthand how crucial it is to keep my blood sugar balanced. My 12-hour shifts are non-stop—running from patient to patient, making critical decisions, and barely having a moment to sit down. The last thing I need is an energy crash or mood swings that make my job even harder. That’s why I’m intentional about what I eat and drink throughout the day. I always have a water bottle on hand, filled with electrolytes to keep my sodium, potassium, magnesium and calcium levels optimal. Hydration is key, but it’s not enough. I avoid so-called “quick energy” foods like candy bars, soda, and energy drinks lurking in vending machines. They might give a temporary rush, but they inevitably lead to a crash—and I can’t afford to be sluggish when people’s health is on the line. So, what do I eat to keep my blood sugar levels rock steady and avoid those dreaded energy crashes and mood fluctuations? Let’s talk about it.

Eat More For Breakfast and Lunch

Most people don’t eat enough for breakfast and lunch. Skipping breakfast or eating a light, carb-heavy meal (hello, bagel and coffee combo) sets the stage for cravings and energy dips later in the day. Your body needs fuel—real fuel—to power through the day without relying on caffeine or sugar. A well-balanced breakfast should include protein like scrambled eggs, Greek yogurt, or a protein smoothie; healthy fats such as avocado, nuts, or a drizzle of olive oil; and fiber-rich carbs like oats, whole grain toast, or sweet potatoes. Research backs this up. A 2022 study published in Nutrients found that high-protein breakfasts help curb cravings and regulate blood sugar levels throughout the day.

Lunch is just as important. If you’re skimping on calories or being misled by a fear of consuming healthy dietary fats, you’ll reach for snacks within an hour or two. A good lunch should include lean protein such as grilled chicken, salmon, or tofu; complex carbs like quinoa, brown rice, or roasted veggies; and healthy fats such as nuts, seeds, or avocado. Make eating larger, balanced meals a health goal starting…now!

Other Tips to Keep Blood Sugar Steady

If hunger strikes between meals, skip the processed junk and eat nutrient-dense snacks. A handful of almonds, hard-boiled eggs, or sliced veggies with hummus provide protein and fiber that stabilize blood sugar. Prioritizing protein at every meal helps slow down the absorption of carbohydrates, preventing those blood sugar spikes and crashes. According to a different study in Nutrients, increasing protein intake can improve glucose control and reduce cravings in individuals with insulin resistance.

In addition, as I mentioned above, staying hydrated with electrolytes helps maintain balance and prevent false hunger cues. In fact, electrolytes can help with blood sugar levels, especially for people with diabetes. This is because electrolytes are minerals in the blood that help maintain fluid balance, muscle contraction, and nerve conduction. 

Not only that but reading nutrition labels carefully can help you avoid hidden sugars in packaged foods. Many seemingly healthy products, like granola bars or salad dressings, are packed with hidden sugars that spike blood sugar levels. And as we all know, what goes up must come down hard! A good rule of thumb is if the ingredient list is long and confusing, it’s probably ultra-processed. And as I recently mentioned, one way to take control of your health is to learn what makes something ultra-processed. Make it a goal to select products with zero grams of added sugars.

Walk It Out

I can’t stop talking about this tip. That’s because walking after meals, even for a few minutes is one of the simplest yet most effective habits you can adopt. A simple 10-minute walk can help lower blood sugar levels, improve digestion, and even boost energy. Research published in Diabetologia suggests that post-meal walks can significantly reduce glucose levels compared to remaining sedentary. Balancing blood sugar isn’t about deprivation—it’s about eating enough of the right foods at the right times. If you’re constantly feeling sluggish, moody, or dealing with cravings, it might be time to reassess your meals. Focus on protein-rich, fiber-filled foods that keep you satisfied and energized throughout the day.

How To Reclaim Your Health

If you’re frequently sluggish and struggling to make it through the day, there is light at the end of the tunnel. In fact, even if you have type 2 diabetes, reversing it is possible. But if you don’t know where to start, I can help. My functional medicine approach focuses on uncovering the root causes of your blood sugar imbalances—whether it’s insulin resistance, chronic inflammation, nutrient deficiencies, or lifestyle factors. You can regain control over your health through targeted lab testing, personalized nutrition plans, and actionable lifestyle changes. If you’re tired of feeling like your cravings are controlling you, it’s time to take a deeper dive into what’s really going on inside your body. Learn more about how I can help by visiting my services page.

Your Health Journey Starts With The First Step

If you want to reclaim your health, feel better, and finally have sustainable energy without constant cravings, my health coaching and functional medicine services can guide you every step of the way. Together, we’ll create a plan that works for your lifestyle, whether that means optimizing your meals, balancing hormones, or addressing other health issues that may be impacting your blood sugar. Don’t let blood sugar swings dictate your life—let’s work together to get you feeling your best.

I’m currently accepting new clients at the Diabetes & Wellness Clinic in Norfolk, NE.

Schedule an appointment today and take control of your health journey!

Author

  • Jenna Witt has been a Nurse Practitioner since 2012. After working for five years in primary care at a Federal Qualified Health Center (FQHC), caring for the uninsured and underinsured, in 2016, Jenna began working in the local ER in Northeast Nebraska. Jenna has also earned a Master Certification in Health Coaching through the Dr. Sears Wellness Institute. She is also a certified Functional Medicine Practitioner, an integrative form of medicine that seeks to unveil the root causes of health concerns and disorders. In 2020, Jenna founded Fundamental Wellness. Her emphasis is helping those with emotional eating, blood sugar management disorders, chronic pain, and low energy. Through her skills as an integrative health expert, Jenna helps her clients optimize their nutrition and sleep, learn simple stress management techniques, and identify which movement/exercise program is best suited for them. Jenna is currently welcoming new clients, which she sees at the Diabetes & Wellness Clinic in Norfolk, NE.

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